CHEESY BUFFALO CHICKEN DIP

This robust creamy dip tastes like Buffalo Chicken Wings but without the mess! Serve hot with celery sticks or veggies.

Servings: 3 cups dip
Prep Time: 5 min.
Cook Time: 20 min.

Ingredients:
• 8 oz. pkg. cream cheese
• 1/2 cup blue cheese salad dressing
• 1/2 cup Frank's® REDHOT® Buffalo Wing Sauce or Frank's® REDHOT® Cayenne Pepper Sauce
• 1/2 cup crumbled blue cheese or shredded mozzarella cheese
• 2 cups shredded cooked chicken


Directions:
1. Heat oven to 350°F. Place cream cheese into deep dish 9-inch pie plate. Microwave 1 min. to soften.

2. Whisk in salad dressing, Buffalo Wing Sauce and cheese until smooth. Stir in chicken.

3. Bake 20 min. or until mixture is heated through; stir. Garnish as desired. Serve with crackers or vegetables.

Microwave Directions: Prepare as above. Microwave, uncovered, on HIGH 5 min. until hot, stirring halfway through cooking.

Tip: For a party buffet table, keep this dip hot in a small crock pot or fondue pot.